Kate's Plate

No. 1152

Ribeye Tacos & Drunken Beans

$17.49 per serving
Time to table: 20 min

Thinly-sliced ribeye steak with poblano peppers and onions on corn/wheat mix tortillas and topped with smoked white cheddar and cilantro. Served with frijoles borrachos, aka drunken beans, which have garlic, onion, pinto beans, molasses, and Modelo Negra beer. Side of honey-lime red cabbage slaw for a nice, light crunch on the side or on your tacos.

  • Allergens:
  • Dairy
  • Wheat

What's in the box

Quantities vary depending on number of portions
  • Thinly-sliced Ribeye Steak
  • Poblano Peppers & Red Onions
    diced
  • Spice Mix
  • Corn/Wheat Tortillas
    contains wheat
  • Smoked Cheddar
    contains dairy
  • Cilantro
  • Drunken Beans
  • Red Cabbage, sliced
  • Honey-Lime Dressing

Comments

Order within the next
to get your meals by May 3