Kate's Plate

No. 4401

Ready-To-Eat: West Coast Nicoise Salad

$15.99 per serving
Time to table: 5 min

Grilled salmon, steamed baby potatoes, blanched green beans, olives, cucumbers, egg, and greens with a whole-grain mustard vinaigrette. Ready-to-eat, to be eaten cold. This makes a nutritious lunch or a quick dinner on the run.

 

Ready-to-eat items are single-portion only.

  • Allergens:
  • egg
  • Fish

Comments

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to get your meals by January 31