This dish was inspired from our Eggroll in a Bowl, but at home I kept adding a package of noodles to help it be extra family-friendly. So here it is. Ground pork, carrots, cabbage, mushrooms (comes separate, so you may leave them off if you wish), and noodles with a toasted sesame and low-sodium tamari sauce, topped with green onions and CinSoy Chili Crisp (glorious stuff from a cool Cincinnati brand) for those who want a little kick. And of course, a fortune cookie!