Kate's Plate

No. 1101

Ginger Flank Steak and Wasabi Potatoes

$22.00 per serving
Time to table: 30 min

Tender flank steak marinated with fresh ginger, low-sodium tamari, garlic, and a touch of coconut sugar. Served with broccoli and smashed potatoes swirled with Wasabi Cream (on the side so you can use as much or as little as you wish).

  • Allergens:
  • Dairy
  • Soy
  • Carnivore
  • Gluten Free
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What's in the box

Quantities vary depending on number of portions
  • Flank Steak
    raw
  • Ginger Flank Steak Marinade
    contains soy
    prepared
  • Yukon Potatoes
    whole
  • Broccoli Florets
    trimmed
  • Wasabi Cream
    contains dairy
    prepared

Comments

Order within the next
to get your meals by November 25