Kate's Plate

No. 1637

Coconut Curry Stew

$13.99 per serving
Time to table: 10 min

Carrots, parsnips, sweet potatoes, cauliflower, and apples go into this hearty stew with coconut milk, vegetable stock and sweet (mild) curry powder. Topped with fresh cilantro, and served with a simple side salad of greens, chickpeas, pepitas, and a Gujarati dressing made with black mustard seed and lime juice. An easy, vegan weeknight meal.

  • Dairy free
  • Gluten Free
  • Vegan
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