Kate's Plate

No. 1266

Apricot Chicken with Burrata

$16.00 per serving
Time to table: 20 min

Fresh chicken in a delectable white balsamic infused apricot simmer sauce. Served over spinach with burrata (a very soft, creamy mozzarella cheese), almonds, onions, and a drizzle of balsamic reduction. Served with crispy flatbreads.

 

  • Allergens:
  • Dairy
  • gluten
  • Tree nuts

Comments

Order within the next
to get your meals by May 3